Sustainable agriculture is a farming practice that aims to meet the needs of the present without compromising the ability of future generations to meet their own needs.
It involves the use of techniques that minimize the negative impact of farming on the environment, while also promoting economic and social sustainability.
Sustainable agriculture practices include crop rotation, conservation tillage, integrated pest management, and the use of organic fertilizers.
These practices help to conserve soil health, reduce water usage, and prevent pollution. Sustainable agriculture also promotes biodiversity, which is essential for maintaining healthy ecosystems.
By adopting sustainable agriculture practices, farmers can improve their long-term productivity while also contributing to a more sustainable future for all.